Recipe-Steammed Promfret with Restaurant Style Sauce

Ingredients

1. 1 White Promfret
2. 3 Tablespoons of Tai Hua Hoi Sin Seafood Sauce
3. A pinch of salt
4. 3-5 slices of ginger
5. 1 Stalk of spring onion
6. 2 Cloves of minced garlic

Step 1 : Marinate the promfret with a pinch of sauce first.
Step 2 : Do a quick rinse with water for the promfret before steamming
Step 3 : Steam the fish for about 10 to 15 mins with little water together with it.
Step 4 : Pour the pre-prepared restaurant's style fish sauce , sprinkle some of the spring onion and serve.


How to cook the restaurant's style fish sauce

Step 1: Heat the wok with oil.
Step 2: Fry the ginger slice till fragrant.
Step 3: Add the minced garlic and spring onion to stir fry as well,
Step 4: Add 3 tablespoons of Tai Hua Seafood Sauce
Step 5: Dish out the sauce once it boils.