Recipe of braised duck

Ingredients

1 duck
1 tablespoon of salt
3 table spoon of dark soya sauce
6 tablespoons of sugare
1 blue ginger


Steps to cooking it

Marinate the duck with 1 tablespoon of salt and 3 tablespoon of dark soya sauce.
Used the 6 tablespoons of sugar and caramelize it vua using small fire. Put in the blue ginger to fragrant it. Then mix the duck with the sugar . Put the stomach of the duck on the pot. Simmer it for 5 mins and then add 3 tablespoon of water. Cook for 45 mins.